A couple of weeks ago I started getting really curious about these meal delivery services such as Blue Apron and Hello Fresh. My Facebook feed must have felt it because all at once I had adverts for 5 different companies offering $30 off! First 3 meals free! Etc, etc. So, what does a curious-minded budget blogger do? She takes the bait and dives in head first, all for the sake of her dear readers (all 10 of you.)
I got an account with Blue Apron and signed up for 4 family meals a week (each meal serves 4) with a $30 coupon, my total was a little over $100. It seemed pricey to me until I reminded myself that I now had no need to go grocery shopping for the week, except to pick up a few breakfast and lunch items. I tend to buy higher quality meat and produce, which adds up quickly at the old Whole Foods. The other benefit was no meal planning! I was honestly getting in a dinner rut. Mexican night was happening all too frequently and it wasn’t much of a fiesta anymore.
So when my delivery date arrived and I pulled into my driveway, I was ecstatic to see my meals waiting for me in 2 cardboard boxes. I quickly unpacked everything, looked over my recipes and put all the perishables (kept nice and chilly in an insulated liner and ice packs) away in the fridge. The meals looked delicious, and I immediately picked a Shrimp and Udon Noodle salad to make. These meals are more complicated than what I assume most people with kids are used to making. This is actually a good thing, as meal time has become something to look forward to, knowing I’ll be having a well thought-out, flavorful meal with quality ingredients, with little work on my part. You do still need to prepare and cook these from scratch. The veggies come in their natural state, so get ready to slice, dice and grate.
If you go for the family plan, you will be paying $140 for 4 nights of meals for your family or, just under $9 per serving. Unless you eat at a sit down restaurant almost every night, you probably are paying less than that to currently feed your family. If you would rather receive meals less frequently, it is so easy to change your plan or skip a few weeks. I’m currently trying a couple of different plans to see what works best for us (the 2 person plan might work since my husband rarely has dinner with us, but I like having leftovers)
When you factor in the time you are saving going food shopping every week and meal planning, and the quality of the food, which is probably better than you normally allow yourself to buy if you’re on a budget, it starts to make more sense. I am sticking with Blue Apron for the time being and am really happy with it. Cooking is fun again, and we are eating out much less frequently than we used to. If you use one of these services, let me know what you think! Cover photo courtesy of Basheer Tome via flickr